This lettuce is known for attributes more often attributed to a bottle of fine red wine: namely a dark burgundy appearance and renowned shelf-life. Instead of the classic oak-leaf shape, these leaves have a slightly ruffled contour that consumers find appealing. Complimenting that laid-back look is a dark burgundy color that fades to green near the stem. Good leaf thickness and a glossy appearance not only add to its like-ability, they’re part of the reason why this lettuce consistently ranks near the top of it class when it comes to shelf-life.
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| Variety: |
| Babyleaf red oak. |
| Proprietary: |
| Yes |
| Big Benefit: |
| Uniquely shaped, deep lobed leaves with excellent texture, shine and shelf life. |
| Grow Region: |
| Coastal and desert. |
| Harvest Window: |
| Season long Babyleaf harvest. |
| Average Size: |
| 4.5-5.5" height; 2-2.5" width |
| Tolerant to: |
| No DMR. |
| Taste: |
| Nice yet slightly bitter. |
| Suggested Grower Price: |
| Spot orders $75 per raw pound; less for contract. |
| Notes: |
| The green version of this oak type is SXP-5136. |